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Crispy Ghost Meringue Cookies

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These crispy ghost meringue cookies are a simple, spooky, and delicious Halloween treat. Made with just egg whites, sugar, and vanilla, they offer a light, airy texture that shatters like thin ice, making them perfect for parties or as a low-calorie dessert.

Ingredients

Scale
  • 3 large egg whites, room temperature
  • 3/4 cup (150g) granulated sugar
  • 1/2 teaspoon cream of tartar
  • 1 teaspoon pure vanilla extract
  • 1 pinch salt
  • Food coloring (optional, for spooky effect)

Instructions

  1. Preheat oven to 200°F (95°C). Line two baking sheets with parchment paper.
  2. In a clean, dry glass or metal bowl, beat egg whites on medium speed until foamy and bubbly (1-2 minutes).
  3. Add cream of tartar and increase speed to high. Beat until soft peaks form (1-2 minutes).
  4. With mixer on high, slowly add sugar one tablespoon at a time, waiting 10 seconds between additions (3-5 minutes total).
  5. Continue beating on high for 1-2 minutes until stiff, glossy peaks form. Add vanilla and salt, beat 30 seconds to combine.
  6. Transfer meringue to a piping bag fitted with a large round tip.
  7. Pipe teardrop shapes onto baking sheets, creating a point at the top and a small tail at the bottom. Space 2 inches apart.
  8. Bake for 1 hour 15 minutes to 1 hour 30 minutes until dry to the touch and pale white.
  9. Turn off oven and prop door open with a wooden spoon. Let cookies cool in oven for at least 1 hour until completely crisp.

Notes

Ensure all equipment is completely clean and dry, as any grease or moisture can prevent egg whites from whipping properly. Do not use brown sugar as it adds moisture and results in a chewy texture. If your oven runs hot, use an oven thermometer to monitor temperature. Store in an airtight container at room temperature; do not refrigerate.

Nutrition

Keywords: Halloween recipes, meringue cookies, ghost cookies, easy dessert, gluten-free treats, crispy cookies, kid-friendly baking

Find it online: https://bakebeam.com/crispy-ghost-meringue-cookies-5-easy-halloween-treats/